ACF Cleveland Chapter Chef of the Year

CHEF OF THE YEAR GUIDELINES

1970 Emile Burgermeister CEC

1971 Erwin Buttiker

1972 Louis Gonzalez

1973 Franz Ecker

1974 Walter Stutz

1975 Josef Pawlitsch CEC

1975 Eugene Blumencheim

1975 NATIONAL CHEF OF THE YEAR EUGENE BLUMENCHEIM

1976 Charles Repp CEC

1977 Rudy Soeder CEC

1978 Bruno Zuchold CEC

1979 Edward Sharp

1980 Richard Tromposch

1981 Richard Taylor CEC

1982 Frank Scherer CEC

1983 Steve Pollack C.W.C.

1984 U. Max Behr CEC

1984 NATIONAL CHEF OF THE YEAR U. MAX BEHR C.E.C.

1986 James Miller CWC

1987 Rudy H. Soeder CEC

1988 Kevin Markert CWC

1989 Anna E. Chenin CEPC

1990 Paul B. Mucha, CWC

1991 James D. Perko CEC

1992 Don Kurilec CEC

1993 Helen L. Merkle CEC

1994 Michael L. Minor CEC, AAC

1995 James L. Miller CEC

1996 Paul Higgins CHA, CEC

1997 Robert Sutton CEC

1998 Michele Gaw CEC

2000 Timothy Rios CEC

2002 Richard Fulchiron CEC, CCE

2008 Andy V. Antico

2011 Scott A. Ryan CEC

2012 Michael P. McAllen

2012 NATIONAL CHEF OF THE YEAR SCOTT A. RYAN, CEC

2013 Timothy Rios CEC, AAC

2013 NATIONAL CHEF OF THE YEAR EDDIE TANCREDI, CEC

2014 John Selick IV, CEC

2015 Andy Antico, HGT

2016 Tom Capretta, CEC, CCE

2017 Jonathan Wither, CEC